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Which ISO Does HACCP Come Under

By March 11, 2025No Comments

Which ISO Does HACCP Come Under?

Hazard Analysis and Critical Control Points (HACCP) is a globally recognized food safety system. Many businesses ask which ISO standard includes HACCP and how they are connected. Below is a detailed explanation.

Understanding HACCP and ISO Standards

1. What is HACCP?

  • A preventive food safety system designed to identify and control hazards.
  • Based on seven principles, including hazard analysis, critical control points (CCPs), and monitoring.
  • Used in food manufacturing, processing, and distribution to ensure food safety.

2. Which ISO Standard Includes HACCP?

  • ISO 22000 is the ISO standard that includes HACCP.
  • ISO 22000 is a Food Safety Management System (FSMS) that integrates HACCP principles.
  • Recognized globally and often required for food industry certifications.

How HACCP is Integrated into ISO 22000

1. HACCP is a Core Component of ISO 22000

  • ISO 22000 follows HACCP principles to manage food safety risks.
  • Requires hazard identification, control, and preventive measures.
  • Helps businesses comply with international food safety regulations.

2. Differences Between HACCP and ISO 22000

  • HACCP is a methodology, while ISO 22000 is a full management system.
  • ISO 22000 includes additional requirements like management commitment, communication, and continual improvement.
  • HACCP can be implemented alone, but ISO 22000 provides a more structured approach.

3. Can HACCP Be Used with Other ISO Standards?

  • Yes, HACCP can be integrated with ISO 9001 (Quality Management System) for food safety and quality.
  • Many food businesses also adopt ISO 22000 with FSSC 22000 for enhanced safety compliance.

Benefits of Using HACCP with ISO 22000

  • Stronger compliance with global food safety regulations.
  • Improved hazard prevention through structured HACCP implementation.
  • Better risk management with ISO’s systematic approach.
  • Increased customer confidence in food safety and quality.

Conclusion

HACCP comes under ISO 22000, which incorporates HACCP principles into a comprehensive food safety management system. Businesses seeking international food safety certification should consider implementing ISO 22000 alongside HACCP.

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