Are Your Cleaning Records GMP-Compliant or Just Cosmetic?
Cleaning is essential — but cleaning records are the proof your facility needs to pass GMP inspections.
The question is:
Are your cleaning records truly GMP-compliant…
Or just a box-ticking exercise?
Let’s uncover what GMP-compliant cleaning records must include and how to avoid the traps of “cosmetic compliance.”
✅ What Makes Cleaning Records GMP-Compliant?
1. Clear Identification of the Cleaning Activity
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📍 Equipment or area cleaned (ID, name, or location)
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🕒 Date and time of cleaning
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👤 Name and signature of the person who cleaned
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✅ Verified by a supervisor (with signature)
2. Detailed Cleaning Method Used
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🧽 Specific SOP or WI referenced
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🧴 Cleaning agents or disinfectants used (with batch numbers)
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⏱️ Contact time, dilution ratio, and application method
3. Frequency & Schedule
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🗓️ Daily, weekly, monthly — clearly stated
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📌 Schedule matched against production cycle or risk level
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🔁 Verified as “clean before use” if required by SOP
4. Verification or Swab Test Records
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🔬 Microbiological swabbing or ATP test results (if applicable)
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📈 Records must show trend analysis over time
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🧾 Include result, date, person who tested, and corrective actions (if failed)
5. Legibility and Traceability
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✍️ No pencil, no correction fluid
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🧾 Amendments must be signed and dated
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🔗 Linked to batch records or cleaning logs for traceability
❌ Signs Your Cleaning Records Are Just Cosmetic
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✅ Checkboxes with no detail (e.g. “Cleaned” without context)
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📅 Dates pre-filled or backdated
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🧪 No swab results or verification process
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🧻 Missing cleaning agent batch numbers
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🤔 Same handwriting for multiple staff members
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🧼 Equipment marked as cleaned while in active use
🏭 GMP Auditors Will Look For…
🔍 During a Site Audit:
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Are cleaning records complete, real-time, and accurate?
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Do logs reflect actual practices on the shop floor?
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Can staff explain cleaning SOPs and frequencies?
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Are there records for both routine and deep cleans?
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Are corrective actions documented for failed swabs?
🧾 Cleaning Record Must-Haves: Quick Checklist
Required Item | Included? |
---|---|
Equipment/area ID | ☐ |
Cleaning date & time | ☐ |
Person responsible (with signature) | ☐ |
Cleaning SOP or WI referenced | ☐ |
Cleaning agent name & batch number | ☐ |
Dilution ratio and method | ☐ |
Verification signature | ☐ |
Swab test result (if applicable) | ☐ |
Any deviation or corrective action recorded | ☐ |
💡 Pro Tips to Upgrade Your Cleaning Records
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🔁 Automate using digital logbooks or cleaning apps
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📷 Include “before and after” photos (especially in high-risk areas)
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🧑🏫 Regularly train cleaning staff on why records matter
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📚 Keep SOPs visible and accessible near cleaning zones
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🛠️ Review and audit cleaning records monthly to catch gaps early
📍 Final Thoughts
Under GMP, if it’s not documented, it didn’t happen.
Cleaning records aren’t just about proving something was done — they must demonstrate control, traceability, and accountability.
So, ask yourself again:
Are your cleaning records truly GMP-compliant… or just cosmetic?
📞 Need help building or auditing your GMP cleaning documentation?
CAYS Scientific helps food and manufacturing companies implement robust, audit-ready GMP systems — from the floor to the file.
👉 Contact us today to book a free consultation or audit checklist!